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NEW! Smoked and Cured Ham - Heritage Pasture Raised Pork
Happy hogs make great meat!
We offer both whole hams and ham steaks, making it easy to choose the perfect option for a family meal, hearty breakfast, sandwiches, or your favorite recipes.
Our Smoked & Cured Ham starts with heritage pasture-raised pork from breeds like IPP, Tamworth, Berkshire, Duroc, and Kune Kune. Our pigs are raised outdoors where they can root, roam, and enjoy their natural environment, and are fed local, non-GMO, vegetarian feed. Carefully cured and slowly smoked to develop its rich, savory flavor, this ham has that classic smoky taste and satisfying texture that makes it a favorite for family meals, holiday gatherings, sandwiches, and everything in between.
Why You'll Love It:
Made from heritage breeds including Tamworth, Berkshire, Duroc, and Kune Kune
Pasture-raised in a natural environment
Fed local, non-GMO, vegetarian feed
Traditionally cured and smoked for rich, savory flavor
Perfect for holiday meals, family dinners, sandwiches, and breakfast
A versatile cut that can be sliced, warmed, or incorporated into your favorite recipes
Average Weight:
Ham Steaks: 1 lb average, includes 3 slices
Whole Hams: 2-4 lb average
Note: The weights listed are averages, and while they won’t be exact, they’ll be close to the listed amount.
Bring home the comforting, old-fashioned flavor of our Smoked & Cured Ham, made from heritage pasture-raised pork and carefully prepared for a delicious centerpiece or an easy addition to everyday meals.
Happy hogs make great meat!
We offer both whole hams and ham steaks, making it easy to choose the perfect option for a family meal, hearty breakfast, sandwiches, or your favorite recipes.
Our Smoked & Cured Ham starts with heritage pasture-raised pork from breeds like IPP, Tamworth, Berkshire, Duroc, and Kune Kune. Our pigs are raised outdoors where they can root, roam, and enjoy their natural environment, and are fed local, non-GMO, vegetarian feed. Carefully cured and slowly smoked to develop its rich, savory flavor, this ham has that classic smoky taste and satisfying texture that makes it a favorite for family meals, holiday gatherings, sandwiches, and everything in between.
Why You'll Love It:
Made from heritage breeds including Tamworth, Berkshire, Duroc, and Kune Kune
Pasture-raised in a natural environment
Fed local, non-GMO, vegetarian feed
Traditionally cured and smoked for rich, savory flavor
Perfect for holiday meals, family dinners, sandwiches, and breakfast
A versatile cut that can be sliced, warmed, or incorporated into your favorite recipes
Average Weight:
Ham Steaks: 1 lb average, includes 3 slices
Whole Hams: 2-4 lb average
Note: The weights listed are averages, and while they won’t be exact, they’ll be close to the listed amount.
Bring home the comforting, old-fashioned flavor of our Smoked & Cured Ham, made from heritage pasture-raised pork and carefully prepared for a delicious centerpiece or an easy addition to everyday meals.

