Image 1 of 1
Grass Fed Beef Sirloin Coulotte/ Picanha
Our Grass Fed Beef Sirloin Coulotte also called Picanha or Top Sirloin Cap; is a premium cut from pasture-raised cattle, prized for its tenderness, rich flavor, and versatility in the kitchen. Known as the top sirloin cap, the coulotte offers a lean yet juicy eating experience with just the right amount of marbling to enhance natural beef flavor. This cut is perfect for roasting whole, slicing for steaks, or cutting into kabobs for grilling.
Raised on open pasture and finished on grass, our cattle are humanely raised, free from added hormones or unnecessary additives, and fed a clean, natural diet. The result is beef that’s lean, nutrient-rich, and deeply flavorful—perfect for any home cook who values quality and taste.
Whether you’re planning a special dinner, a weekend cookout, or a family meal, the sirloin coulotte delivers consistently tender and satisfying results. Its natural flavor shines with simple seasoning, and it pairs beautifully with marinades, rubs, or just a sprinkle of salt and pepper.
Why You’ll Love It:
100% grass fed and pasture raised
Lean, tender, and flavorful cut with natural marbling
Versatile: roast whole, grill as steaks, or slice for kabobs
No added hormones or unnecessary additives
Premium quality beef perfect for special meals or everyday cooking
Average weight: varies by cut
Bring the rich, wholesome taste of pasture-raised beef to your table with our Grass Fed Beef Sirloin Coulotte—a versatile, high-quality cut that’s packed with flavor and raised with care on our farm.
Our Grass Fed Beef Sirloin Coulotte also called Picanha or Top Sirloin Cap; is a premium cut from pasture-raised cattle, prized for its tenderness, rich flavor, and versatility in the kitchen. Known as the top sirloin cap, the coulotte offers a lean yet juicy eating experience with just the right amount of marbling to enhance natural beef flavor. This cut is perfect for roasting whole, slicing for steaks, or cutting into kabobs for grilling.
Raised on open pasture and finished on grass, our cattle are humanely raised, free from added hormones or unnecessary additives, and fed a clean, natural diet. The result is beef that’s lean, nutrient-rich, and deeply flavorful—perfect for any home cook who values quality and taste.
Whether you’re planning a special dinner, a weekend cookout, or a family meal, the sirloin coulotte delivers consistently tender and satisfying results. Its natural flavor shines with simple seasoning, and it pairs beautifully with marinades, rubs, or just a sprinkle of salt and pepper.
Why You’ll Love It:
100% grass fed and pasture raised
Lean, tender, and flavorful cut with natural marbling
Versatile: roast whole, grill as steaks, or slice for kabobs
No added hormones or unnecessary additives
Premium quality beef perfect for special meals or everyday cooking
Average weight: varies by cut
Bring the rich, wholesome taste of pasture-raised beef to your table with our Grass Fed Beef Sirloin Coulotte—a versatile, high-quality cut that’s packed with flavor and raised with care on our farm.

